Honey Cups to Grams and ML
Convert honey between cups, grams, milliliters and ounces. The converter uses an approximate density of 1.42 grams per milliliter.
Quick answer: 1 cup of honey weighs approximately 341 grams. One tablespoon weighs approximately 21.3 grams.
Honey Cups to Grams
These values use a density of 1.42 grams per milliliter and a 240 ml cooking cup.
| Honey | Approximate weight |
|---|---|
| 1/8 cup | 43 g |
| 1/4 cup | 85 g |
| 1/3 cup | 114 g |
| 1/2 cup | 170 g |
| 2/3 cup | 227 g |
| 3/4 cup | 256 g |
| 1 cup | 341 g |
| 1.5 cups | 511 g |
| 2 cups | 682 g |
| 3 cups | 1,022 g |
Grams of Honey to Cups
| Honey weight | Approximate cups |
|---|---|
| 50 g | 0.15 cup |
| 100 g | 0.29 cup |
| 150 g | 0.44 cup |
| 200 g | 0.59 cup |
| 250 g | 0.73 cup |
| 300 g | 0.88 cup |
| 340 g | Approximately 1 cup |
| 500 g | 1.47 cups |
| 1 kg | 2.93 cups |
Tablespoons of Honey to Grams
One tablespoon is approximately 15 ml. At a density of 1.42 grams per milliliter, one tablespoon of honey weighs approximately 21.3 grams.
| Honey | Approximate weight |
|---|---|
| 1 tablespoon | 21.3 g |
| 2 tablespoons | 42.6 g |
| 3 tablespoons | 63.9 g |
| 4 tablespoons | 85.2 g |
| 6 tablespoons | 127.8 g |
| 8 tablespoons | 170.4 g |
| 12 tablespoons | 255.6 g |
| 16 tablespoons | 340.8 g |
Honey Milliliters to Grams
| Honey volume | Approximate weight |
|---|---|
| 10 ml | 14.2 g |
| 15 ml | 21.3 g |
| 30 ml | 42.6 g |
| 50 ml | 71 g |
| 100 ml | 142 g |
| 200 ml | 284 g |
| 250 ml | 355 g |
| 500 ml | 710 g |
Why Is Honey Heavier Than Water?
Honey contains a high concentration of dissolved sugars and relatively little water. Its density is therefore considerably higher than the density of water.
This means 100 ml of water weighs approximately 100 grams, while 100 ml of honey weighs about 142 grams.
Does Every Honey Weigh the Same?
No. Moisture content, temperature, floral source and processing can create small density differences. Crystallized honey can also be more difficult to measure consistently by volume.
The converter provides a practical average for cooking and baking. Use a kitchen scale when precision is important.
Measuring Honey Accurately
- Use a kitchen scale when the recipe specifies grams.
- Lightly coat a measuring spoon or cup with oil when easier release is helpful.
- Scrape the utensil carefully to transfer the complete amount.
- Warm crystallized honey gently before measuring it by volume.
Related Sweet Ingredient Conversions
You can also convert maple syrup, molasses, corn syrup, white sugar and brown sugar.
See the complete cups to grams chart , grams to cups converter and baking measurements guide .